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This easy overnight bake transforms cinnamon rolls into a gooey, custardy French toast casserole, infused with warm cinnamon and vanilla flavors. Topped with sweet icing and maple syrup, it’s a perfect crowd-pleasing breakfast or brunch that’s ready to pop in the oven first thing in the morning.
The 8×8-inch pan serves 7-9 people.
The 9×13-inch pan serves 9-12 people.
This easy overnight bake transforms cinnamon rolls into a gooey, custardy French toast casserole, infused with warm cinnamon and vanilla flavors. Topped with sweet icing and maple syrup, it’s a perfect crowd-pleasing breakfast or brunch that’s ready to pop in the oven first thing in the morning.
The 8×8-inch pan serves 7-9 people.
The 9×13-inch pan serves 9-12 people.